A serene Samcheong-dong spot built around house-made tofu — silky sundubu, earthy doenjang stew and warm soy-milk dishes, served with seasonal banchan. A wholesome, vegetable-forward break near Bukchon and the palaces.
House tofuVeg-friendlyNear Bukchon
Must-try
- Soft-tofu stew
- Soybean-paste stew
Nearby
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